Friday, 23 December 2011

Thrifty & Easy - Marzipan Chocolate Treats

Roll the marzipan...


Melt the chocolate...


Poke with a cocktail stick...

Dip in the melted Chocolate...

Drop into mini cake cases...

Sprinkle with whatever you like while the chocolate is still warm...

Leave to cool and refrigerate.


Easy Peasy,
Last minute treats.

Happy Christmas!

2 comments:

  1. Yummy! I have some marzipan left over from decorating the cakes - just the perfect use for it!

    ReplyDelete
  2. Now that's my kind of cooking. Minimum effort - maximum yumminess ;-)

    ReplyDelete

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